Results of search for 'ccl=Provider:WHO' › JRD Tata Memorial Library catalog

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	301.	Vitamin and mineral requirements in human nutrition by World health oganization and food and agriculture organization Material type: Book Publication details: Rome WHO/FAO 2004 Availability: Items available for loan: JRD Tata Memorial Library (1)Call number: 612.399 p04. Place hold
	302.	Risk assessment of choleragenic vibrio cholerae 01 and 0139 in warm-water shrimp in international trade interpret active summary and technical report by F.A.O. Series: Microbiological risk assessment series ; 9 Material type: Book Publication details: Geneva WHO 2005 Availability: Items available for loan: JRD Tata Memorial Library (1)Call number: 639.58 P05. Place hold
	303.	Risk assessment of vibrio vulnificus in raw oysters Interpretatives summary and technical report by WHO/FAO, Rome Material type: Book Publication details: Rome FAO and WHO 2005 Availability: Items available for loan: JRD Tata Memorial Library (1)Call number: 594.4015719 P05. Place hold
	304.	No cover image available Benefits and potential risks of the lactoperoxidase system of raw milk preservation Report of an FAO/WHO technical meeting by World Health Organization, Rome Material type: Book Publication details: Rome FAO and WHO 2006 Availability: Items available for loan: JRD Tata Memorial Library (1)Call number: 636.3128 P06. Place hold
	305.	Climate Change and Stratospheric Ozone Depletion by World Health Organization Material type: Book; Format: print ; Literary form: Not fiction Publication details: Europe : WHO Regional Office, © 2000 Online access: Click here to access online Availability: Items available for loan: JRD Tata Memorial Library (1)Call number: 551.602 . Place hold
	306.	Climate Change and Stratospheric Ozone Depletion by World Health Organization Material type: Book Publication details: WHO Regional Office for Europe 2000 Availability: Items available for loan: JRD Tata Memorial Library (1)Call number: 577.22 . Place hold
	307.	Monitoring Ambient Air Quality for Health Impact Assessment by World Health Organization Material type: Book Publication details: WHO Regional Office for Europe 1999 Availability: Items available for loan: JRD Tata Memorial Library (1)Call number: 628.53 . Place hold
	308.	Air Quality Guidelines for Europe by World Health Organization Material type: Book Publication details: WHO Regional Office for Europe 2001 Availability: Items available for loan: JRD Tata Memorial Library (1)Call number: 628.53 . Place hold
	309.	No cover image available Exposure assessment of microbiological hazards in food Guidelines by WHO, FAO, United Nations, 2008 Series: Microbiological risk assessment series No.7 Material type: Book Publication details: Rome FAO/WHO 2008 Availability: Items available for loan: JRD Tata Memorial Library (1)Call number: 615.954 P08. Place hold
	310.	Waters by WHO and FAO of the United Nations, Rome Series: Codex Alimentarius Material type: Book Publication details: Rome WHO/FAO 2007 Availability: Items available for loan: JRD Tata Memorial Library (1)Call number: 628.1 P07. Place hold
	311.	World health report 2001 mental health: new understanding, new hope by world health organization by World Health Organization Material type: Book Publication details: Geneva WHO 2001 Availability: Items available for loan: JRD Tata Memorial Library (1)Call number: 362.0422 WOR. Place hold
	312.	World report on violence and health by World Health Organization by World Health Organization Material type: Book Publication details: Geneva WHO 2002 Availability: Items available for loan: JRD Tata Memorial Library (1)Call number: 616.8582 WOR. Place hold
	313.	Poverty and Health DAC Guidelines and Reference Series by Organization For Economic Co-operation and development, World Helth Organization Material type: Book Publication details: France OECD and WHO 2003 Availability: Items available for loan: JRD Tata Memorial Library (1)Call number: 362.5 POV. Place hold
	314.	Evaluation of certain veterinary drug residues in food fifty-second report of the joint FAO/WHO expert committee on food additives by World Health Organization by World Health Organization Series: WHO technical report series ; 893 Material type: Book Publication details: Geneva WHO 2000 Availability: Items available for loan: JRD Tata Memorial Library (1)Call number: 363.15 EVA. Place hold
	315.	Evaluation of certain veterinary drug residues in food sixty-second report of the joint FAO/WHO expert committee on food additives by World Health Organization by World Health Organization Series: WHO technical report series ; 925 Material type: Book Publication details: Geneva WHO 2004 Availability: Items available for loan: JRD Tata Memorial Library (1)Call number: 363.15 EVA. Place hold
	316.	Obesity: preventing and managing the global epidemic report of a WHO consultation by World Health Organization by World Health Organization Series: WHO technical report series ; 894 Material type: Book Publication details: Geneva WHO 2000 Availability: Items available for loan: JRD Tata Memorial Library (1)Call number: 363.15 OBE. Place hold
	317.	WHO expert committee on specifications for pharmaceutical preparations thirt-sixth report by World Health Organization by World Health Organization Series: WHO technical reports series ; 902 Material type: Book Publication details: Geneva WHO 2002 Availability: Items available for loan: JRD Tata Memorial Library (1)Call number: 363.15 WHO. Place hold
	318.	Control of chagas disease second report of the WHO expert committee by World Health Organization by World Health Organization Series: WHO technical report series ; 905 Material type: Book Publication details: Geneva WHO 2002 Availability: Items available for loan: JRD Tata Memorial Library (1)Call number: 363.15 CON. Place hold
	319.	Evaluation of certain mycotoxins in food fifty-sixth report of the joint FAO/WHO expert committee on food additives by World Health Organization by World Health Organization Series: WHO technical report series ; 906 Material type: Book Publication details: Geneva WHO 2002 Availability: Items available for loan: JRD Tata Memorial Library (1)Call number: 363.15 EVA. Place hold
	320.	Future trends in veterinary public health report of a WHO study group by World Health Organization by World Health Organization Series: WHO technical report series ; 907 Material type: Book Publication details: Geneva WHO 2002 Availability: Items available for loan: JRD Tata Memorial Library (1)Call number: 363.15 FUT. Place hold

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Your search returned 334 results.