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1.
Studies on the amino-acid composition and nutritive value of some Indian food stuffs by S.C. Balasubramanian by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: en
Publication details: Bangalore : Indian Institute of Science, 1953
Dissertation note: PhD;1953;Biochemistry.
Availability: Items available for reference: JRD Tata Memorial Library: Not for loan (1)Call number: 547.75 N53.

2.
Food inspection and analysis by
Edition: 3rd ed.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New York : John wiley & sons, inc. ©1914
Availability: Items available for loan: JRD Tata Memorial Library (1)Call number: 614.31 LEA.

3.
Plants in Human Health and Nutrition Policy by
Material type: Text Text
Publication details: :Karger Publishers 2003
Availability: Items available for loan: JRD Tata Memorial Library (1)Call number: 613.2 .

4.
Plants in Human Health and Nutrition Policy by
Material type: Text Text
Publication details: Karger Publishers 2003
Availability: Items available for loan: JRD Tata Memorial Library (1)Call number: 613.2 .

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