Nutrition A comprehensive treatise; v.2:Vitamins, nutrient requirements, and food selection by George H. Beaton, Earle W. McHenry.

By: Contributor(s): Material type: TextTextPublication details: Academic Press 1964DDC classification:
  • 612.3 N642
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Reference Reference JRD Tata Memorial Library 612.3 N642 (Browse shelf(Opens below)) Not for loan 37684

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