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1.
Refrigeration of perishable products for distant markets by
  • International Institute of Refrigeration, Commission C2-D1-D2-D3
Series: Refrigeration Science and Technology
Material type: Text Book
Publication details: Paris IIR 1982
Availability: Items available for reference: JRD Tata Memorial Library: Not for loan (1)Call number: 664.0285 N82.

2.
Advances in the technology in the chilling, freezing, processing, storage and transport of fish especially underutilized species by
  • International Institute of Refrigeration, Commission C2, D1, D2, D3
Series: Refrigeration Science and Technology
Material type: Text Book
Publication details: Paris IIR 1981
Availability: Items available for reference: JRD Tata Memorial Library: Not for loan (1)Call number: 641.49453 N81.

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