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1.
Strengthening national food control systems guidelines to assess capacity building needs by
Material type: Text Text
Publication details: Rome FAO 2006
Availability: Items available for loan: JRD Tata Memorial Library (1)Call number: 640 P06.

2.
Compendium of food additive specifications joint FAO/WHO expert committee on food additives 68th meeting 2007 by Series: FAO JECFA monograph no ; 4
Material type: Text Text
Publication details: Rome Food and Agriculture Organization of the United Nations 2007
Availability: Items available for loan: JRD Tata Memorial Library (1)Call number: 641.308 P07.

3.
Governance, coordination and distribution along commodity value chains by Series: FAO commodities and trade proceedings No.2
Material type: Text Text
Publication details: Rome Food and Agriculture Organization of the United Nations 2007
Availability: Items available for loan: JRD Tata Memorial Library (1)Call number: 332.644 P07.

4.
Risk-based food inspection manual FAO food and nutrition paper:89 by
Material type: Text Text
Publication details: Rome Food and Agriculture Organization of the United Nations 2008
Availability: Items available for loan: JRD Tata Memorial Library (1)Call number: 363.192 P08.

5.
Pesticide residues in food 2007 Joint FAO/WHO meeting on pesticide residues by Series: FAO plant production and protection paper 191
Material type: Text Text
Publication details: Rome Food and Agriculture Organization of the united nations 2007
Availability: Items available for loan: JRD Tata Memorial Library (1)Call number: 363.192 P07.

6.
Pesticide residues in food-2004 by Series: FAO plant production and protection paper 178
Material type: Text Text
Publication details: Rome Food and Agriculture Organization of the United Nations 2004
Availability: Items available for loan: JRD Tata Memorial Library (1)Call number: 363.192 P04.

7.
Sustainable contribution of fisheries to food security by
Material type: Text Text
Publication details: Japan Government of Japan 1995
Availability: Items available for loan: JRD Tata Memorial Library (1)Call number: 338.3727 N95.1S.

8.
Sustainable contribution of fisheries to food security by
Material type: Text Text
Publication details: Japan Government of Japan 1995
Availability: Items available for loan: JRD Tata Memorial Library (1)Call number: 338.3727 N95.1.

9.
Sustainable contribution of fisheries to food security by
Material type: Text Text
Publication details: Japan Government of Japan 1995
Availability: Items available for loan: JRD Tata Memorial Library (1)Call number: 338.3727 N95.2S.

10.
Sustainable contribution of fisheries to food security by
Material type: Text Text
Publication details: Japan Government of Japan 1995
Availability: Items available for loan: JRD Tata Memorial Library (1)Call number: 338.3727 N95.2.

11.
Sustainable contribution of fisheries to food security by
Material type: Text Text
Publication details: Japan Government of Japan 1995
Availability: Items available for loan: JRD Tata Memorial Library (1)Call number: 338.3727 N95.3.

12.
Sustainable contribution of fisheries to food security by
Material type: Text Text
Publication details: Japan Government of Japan 1995
Availability: Items available for loan: JRD Tata Memorial Library (1)Call number: 338.3727 N95.4.

13.
Sustainable contribution of fisheries to food security by
Material type: Text Text
Publication details: Japan Government of Japan 1995
Availability: Items available for loan: JRD Tata Memorial Library (1)Call number: 338.3727 N95.6.

14.
Sustainable contribution of fisheries to food security by
Material type: Text Text
Publication details: Japan Government of Japan 1995
Availability: Items available for loan: JRD Tata Memorial Library (1)Call number: 338.3727 N95.7.

15.
Sustainable contribution of fisheries to food security by
Material type: Text Text
Publication details: Japan Government of Japan 1995
Availability: Items available for loan: JRD Tata Memorial Library (1)Call number: 338.3727 N95.8.

16.
Sustainable contribution of fisheries to food security by
Material type: Text Text
Publication details: Japan Government of Japan 1995
Availability: Items available for loan: JRD Tata Memorial Library (1)Call number: 338.3727 N95.9.

17.
Sustainable contribution of fisheries to food security by
Material type: Text Text
Publication details: Japan Government of Japan 1995
Availability: Items available for loan: JRD Tata Memorial Library (1)Call number: 338.3727 N95.10.

18.
Collecting data on livestock by Food and Agriculture Organization of the United Nations by
Material type: Text Text
Publication details: Rome: Food and Agriculture Organization of the United Nations 1992
Availability: Items available for reference: JRD Tata Memorial Library: Not for loan (1)Call number: 630.20112 N92.

19.
Risk assessments of Salmonella in eggs and broiler chickens. by Series: Microbiological risk assessment series ; 1-2
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Geneva, Switzerland : Rome : World Health Organization, Food and Agriculture Organization of the United Nations, 2002
Availability: Items available for loan: JRD Tata Memorial Library (1)Call number: 612.927075 RIS.

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