Results of search for 'au:"Food and Agriculture Organization"'

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	1.	No cover image available Library select catalogue of books 1951-58 /(by) Food And Agriculture Organization (United Nations). by Food And Agriculture Organization (United Nations) Material type: Text Publication details: F.A.O. 1961 Availability: Items available for reference: JRD Tata Memorial Library: Not for loan (1)Call number: 017.2 N61.
	2.	Enhancing participation in codex activities An FAO/WHO training package by Food and Agriculture Organization Material type: Text Publication details: Switzerland Food and Agriculture Organization of the UN 2005 Availability: Items available for loan: JRD Tata Memorial Library (1)Call number: 641.307 P05. Place hold
	3.	Vitamin and mineral requirements in human nutrition by World health oganization and food and agriculture organization Material type: Text Publication details: Rome WHO/FAO 2004 Availability: Items available for loan: JRD Tata Memorial Library (1)Call number: 612.399 p04. Place hold
	4.	Cephalopods of the world vol.1 An annotated and illustrated catalogue of cephalopod species known to date ed by P Jereb and C F E Roper by Food and Agriculture Organization Jereb, P., ed Roper, C.F.E.,ed Series: FAO Species catlogue for fishery purposes 4 Material type: Text Publication details: Rome Food and Agriculture Organization 2005 Availability: Items available for loan: JRD Tata Memorial Library (1)Call number: 594.5 P05.1. Place hold
	5.	Trends in wood products Tendances dans les products ligneux Tendencies de los productos madereros (1961-2003) by Food and Agriculture Organization, Rome Material type: Text Publication details: Rome Food and Agriculture Organization 2005 Availability: Items available for loan: JRD Tata Memorial Library (1)Call number: 674.8 P05. Place hold
	6.	Strengthening national food control systems guidelines to assess capacity building needs by Food and Agriculture Organization of the United Nations Material type: Text Publication details: Rome FAO 2006 Availability: Items available for loan: JRD Tata Memorial Library (1)Call number: 640 P06. Place hold
	7.	Commodity market review 2007-2008 by Food and Agriculture Organization, United Nations Material type: Text Publication details: Rome Food and Agriculture Organization, United Nations 2008 Availability: Items available for loan: JRD Tata Memorial Library (1)Call number: 332.644 P08. Place hold
	8.	Compendium of food additive specifications joint FAO/WHO expert committee on food additives 68th meeting 2007 by Food and Agriculture Organization of the United Nations Series: FAO JECFA monograph no ; 4 Material type: Text Publication details: Rome Food and Agriculture Organization of the United Nations 2007 Availability: Items available for loan: JRD Tata Memorial Library (1)Call number: 641.308 P07. Place hold
	9.	Governance, coordination and distribution along commodity value chains by Food and Agriculture Organization of the United Nations Series: FAO commodities and trade proceedings No.2 Material type: Text Publication details: Rome Food and Agriculture Organization of the United Nations 2007 Availability: Items available for loan: JRD Tata Memorial Library (1)Call number: 332.644 P07. Place hold
	10.	Risk-based food inspection manual FAO food and nutrition paper:89 by WHO, Food and Agriculture Organization of the United Nations, Rome Material type: Text Publication details: Rome Food and Agriculture Organization of the United Nations 2008 Availability: Items available for loan: JRD Tata Memorial Library (1)Call number: 363.192 P08. Place hold
	11.	Pesticide residues in food 2007 Joint FAO/WHO meeting on pesticide residues by WHO, Food and Agriculture Organization of the united nations, Rome Series: FAO plant production and protection paper 191 Material type: Text Publication details: Rome Food and Agriculture Organization of the united nations 2007 Availability: Items available for loan: JRD Tata Memorial Library (1)Call number: 363.192 P07. Place hold
	12.	Pesticide residues in food-2004 by WHO, Food and Agriculture Organization of the United Nations, Rome m Series: FAO plant production and protection paper 178 Material type: Text Publication details: Rome Food and Agriculture Organization of the United Nations 2004 Availability: Items available for loan: JRD Tata Memorial Library (1)Call number: 363.192 P04. Place hold
	13.	Fisheries Management 3:Managing fishing capacity by Food and Agriculture Organization, Rome, 2008 Series: FAO technical guidelines for responsible fisheries, 6 supl.3 Material type: Text Publication details: Rome FAO 2008 Availability: Items available for loan: JRD Tata Memorial Library (1)Call number: 639.2068 P082.3. Place hold
	14.	Inland Fisheries : Rehabilitation of inland waters for fisheries by Food and Agriculture Organization, Rome Series: FAO Technical guidelines for responsible fisheries 6 Sup.1 ; Material type: Text Publication details: Rome FAO 2008 Availability: Items available for loan: JRD Tata Memorial Library (1)Call number: 639.2 P081. Place hold
	15.	Information and Communication for natural resource management in agriculture A training sourcebook by Food and Agriculture Organization, Rome, 2006 Material type: Text Publication details: Rome FAO 2006 Availability: Items available for loan: JRD Tata Memorial Library (1)Call number: 631.068 P06. Place hold
	16.	Biosecurity for highly pathogenic avian influenza by Food and Agriculture Organization, Rome, 2008 Material type: Text Publication details: Rome FAO 2008 Availability: Items available for loan: JRD Tata Memorial Library (1)Call number: 636.0896203 P08. Place hold
	17.	Capture-based aquaculture Global Overview ed by Alessandro Lovatelli and Paul F.Holthus by Food and Agriculture Organization Rome, 2008 Lovatelli, Alessandro., ed Holthus, Paul F., ed Series: FAO fisheries technical paper,508 Material type: Text Publication details: Rome FAO 2008 Availability: Items available for loan: JRD Tata Memorial Library (1)Call number: 639.8068 P08. Place hold
	18.	Towards integrated assessment and advice in small-scale fisheries Principles and processes by Food and Agriculture Organization, Rome, 2008 Series: FAO fisheries and aquaculture technical paper, 515 Material type: Text Publication details: Rome FAO 2008 Availability: Items available for loan: JRD Tata Memorial Library (1)Call number: 639.2068 P081. Place hold
	19.	Fisheries management 2:The ecosystem approach to fisheries:2.1:Best practices in ecosystem modelling for informing an ecosystem approach to fisheries by Food and Agriculture Organization, Rome, 2008 Series: FAO technical guidelines for responsible fisheries, 4 suppl.2, add.1 Material type: Text Publication details: Rome FAO 2008 Availability: Items available for loan: JRD Tata Memorial Library (1)Call number: 639.2068 P082.2. Place hold
	20.	No cover image available Sustainable contribution of fisheries to food security by International conference on sustainable contribution of fisheries to food security: Food and agriculture organization of the United Nations(Japan;1995) Material type: Text Publication details: Japan Government of Japan 1995 Availability: Items available for loan: JRD Tata Memorial Library (1)Call number: 338.3727 N95.1S. Place hold

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