Results of search for 'ccl=su:"Nutrition"' › JRD Tata Memorial Library catalog

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	61.	Methods in enzymology. Vol.401 Glutathione transferases and gamma-glutamyl transpeptidases ed by Helmut Sies, Lester Packer by Sies, Helmut. ed Packer, Lester. ed Material type: Text Publication details: Amsterdam Academic press 2005 Availability: Items available for loan: JRD Tata Memorial Library (1)Call number: 574.1925 N55.401 "SER". Place hold
	62.	Plant nutrition for food security A guide for integrated nutrient management by R N Roy et al by Roy, R.N. et al Series: FAO Fertilizer and plant nutrition bulletin 16 Material type: Text Publication details: Rome Food and Agriculture Organisation of the UN 2006 Availability: Items available for loan: JRD Tata Memorial Library (1)Call number: 572.42 P06. Place hold
	63.	Vitamin and mineral requirements in human nutrition by World health oganization and food and agriculture organization Material type: Text Publication details: Rome WHO/FAO 2004 Availability: Items available for loan: JRD Tata Memorial Library (1)Call number: 612.399 p04. Place hold
	64.	Improving nutrition programmes an assessment tool for action :Users training manual by Mickey Chopra, Smruti Patel, David Sanders by Chopra, Mickey Patel, Smruti Sanders, David Material type: Text Publication details: Rome FAO 2006 Availability: Items available for loan: JRD Tata Memorial Library (1)Call number: 363.8 P06. Place hold
	65.	Dietary Reference Intakes Applications in Dietary Planning by Subcommittee on Interpretation and Uses of Dietary Reference Intakes and the Standing Committee on the Scientific Evaluation of Dietary Reference Intakes Publisher National Academies Press Material type: Text Publication details: 2003 Availability: Items available for loan: JRD Tata Memorial Library (1)Call number: 613.2 . Place hold
	66.	Dietary Reference Intakes for Thiamin, Riboflavin, Niacin, Vitamin B6, Folate, Vitamin B12, Pantothenic Acid, Biotin, and Choline by Institute of Medicine Staff, Food and Nutrition Board Staff Material type: Text Publication details: National Academies Press 2000 Availability: Items available for loan: JRD Tata Memorial Library (1)Call number: 612.3/99 . Place hold
	67.	Dietary Reference Intakes for Vitamin A, Vitamin K, Arsenic, Boron, Chromium, Copper, Iodine, Iron, Manganese, Molybdenum, Nickel, Silicon, Vanadium, and Zinc A Report of the Panel on Micronutrients by Institute of Medicine Staff Material type: Text Publication details: National Academies Press 2002 Availability: Items available for loan: JRD Tata Memorial Library (1)Call number: 612.3/924 . Place hold
	68.	Handbook of Dietary Fiber by Cho, Susan Sungsoo, Dreher, Mark Material type: Text Publication details: Marcel Dekker Incorporated 2001 Availability: Items available for loan: JRD Tata Memorial Library (1)Call number: 612.3/9 . Place hold
	69.	Frontiers in the Nutrition Sciences Proceedings of a Symposium by Food and Nutrition Board Material type: Text Publication details: National Academy Press 1989 Availability: Items available for loan: JRD Tata Memorial Library (1)Call number: 664.05 . Place hold
	70.	Galen on Food & Diet by Grant, Mark, Galen, James Material type: Text Publication details: Routledge 2000 Availability: Items available for loan: JRD Tata Memorial Library (1)Call number: 613.2 . Place hold
	71.	Introduction to Nutrition & Metabolism by Bender, David A Material type: Text Publication details: Taylor & Francis, Incorporated 2002 Availability: Items available for loan: JRD Tata Memorial Library (1)Call number: 612.3/9 . Place hold
	72.	Nutritional Needs in Hot Environments Applications for Military Personnel in Field Operations by Institute of Medicine Staff, Mariott, Bernadette M Material type: Text Publication details: National Academies Press 1993 Availability: Items available for loan: JRD Tata Memorial Library (1)Call number: 612/.0913 . Place hold
	73.	Opportunities in the Nutrition and Food Sciences Research Challenges and the Next Generation of Investigators by Earl, Robert O. Thomas, Paul R, Institute of Medicine Staff Material type: Text Publication details: National Academy Press 1994 Availability: Items available for loan: JRD Tata Memorial Library (1)Call number: 613.2/072 . Place hold
	74.	Plant Nutrition. Food Security and Sustainability of Agro-Ecosystems through Basic and Applied Research by Horst, W. J Material type: Text Publication details: Kluwer Academic Publishers 2001 Availability: Items available for loan: JRD Tata Memorial Library (1)Call number: 575.7/6 . Place hold
	75.	Plants in Human Health and Nutrition Policy by Simopoulos, Artemis P, Gopalan, C Material type: Text Publication details: :Karger Publishers 2003 Availability: Items available for loan: JRD Tata Memorial Library (1)Call number: 613.2 . Place hold
	76.	Proteins, Peptides and Amino Acids in Enteral Nutrition (Vol. 3, Nnwos) by Fॱrst, P, Young, V Material type: Text Publication details: Karger Publishers 2000 Availability: Items available for loan: JRD Tata Memorial Library (1)Call number: . Place hold
	77.	Dietary Reference Intakes Applications in Dietary Planning by Subcommittee on Interpretation and Uses of Dietary Reference Intakes and the Standing Committee on the Scientific Evaluation of Dietary Reference Intakes National Academies Press Material type: Text Publication details: 2003 Availability: Items available for loan: JRD Tata Memorial Library (1)Call number: 613.2 . Place hold
	78.	Dietary Reference Intakes for Thiamin, Riboflavin, Niacin, Vitamin B6, Folate, Vitamin B12, Pantothenic Acid, Biotin, and Choline by Institute of Medicine Staff, Food and Nutrition Board Staff Material type: Text Publication details: National Academies Press 2000 Availability: Items available for loan: JRD Tata Memorial Library (1)Call number: 612.3/99 . Place hold
	79.	Dietary Reference Intakes for Vitamin A, Vitamin K, Arsenic, Boron, Chromium, Copper, Iodine, Iron, Manganese, Molybdenum, Nickel, Silicon, Vanadium, and Zinc A Report of the Panel on Micronutrients by Institute of Medicine Staff Material type: Text Publication details: National Academies Press 2002 Availability: Items available for loan: JRD Tata Memorial Library (1)Call number: 612.3/924 . Place hold
	80.	Frontiers in the Nutrition Sciences Proceedings of a Symposium by Food and Nutrition Board Material type: Text Publication details: National Academy Press 1989 Availability: Items available for loan: JRD Tata Memorial Library (1)Call number: 363.8 . Place hold

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