TY  - BOOK
AU  - Balakrishnan, Swati
AU  - Sarma, Siddhartha P
TI  - Solution structure studies on the effects of aromatic interactions and cross-strand disulfide bonds on protein folding
U1  - 547.7 
PY  - 2017///
CY  - Bangalore
PB  - IISc
KW  - Protein folding, cross-strand disulfide bonds; Protein structure, aromatic interaction; Protein structure, solution structure studies
N1  - Includes CD; IISc, Dept of MBU, PhD Thesis
ER  -