Krebs, John <br/><br/>
Food  A very short introduction 
by John Krebs 
 - UK  Oxford university press  2013 
 - xiv, 130p. 
<br/><br/><label>ISBN: </label>9780199661084 
<br/><br/><label>Dewey Class. No.: </label>641.3  / P13 (CCS)