Ho, Peter. <br/><br/>
Case Studies in Food Safety and Environmental Health [electronic resource]   
by Peter Ho 
 - Boston  Springer  2007 
<br/><br/> http://dx.doi.org/10.1007/978-0-387-45679-9 
<br/><br/><label>ISBN: </label>0387456799 
<br/><br/><label>Dewey Class. No.: </label>615.954  / e-book