Zaid, A et al <br/><br/>
Glossary of biotechnology for food and Agriculture  A revised and augmented edition of the glossary of biotechnology and genetic engineering 
by A Zaid et al 
 - Rome  Food and Agriculture Organization  2001 
 - xv, 305p. 
 - FAO Research and Technology Paper  9 .
<br/><br/><label>ISBN: </label>9251046832 
<br/><br/><label>Dewey Class. No.: </label>660.603  / P01