TY  - BOOK
AU  - Snodgrass, Katharine.
TI  - Margarine as a butter substitute
U1  - 664.3 
PY  - 1930///
CY  - California
PB  - Food Research Institute
KW  - Margarine
KW  - Butter Substitutes
KW  - Fats and Oils
N1  - Includes index
ER  -