Food A very short introduction by John Krebs
Material type:![Book](/opac-tmpl/lib/famfamfam/BK.png)
- 9780199661084
- 641.3 P13 (CCS)
Item type | Current library | Call number | Status | Date due | Barcode |
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Centre for contemporary Studies | 641.3 P13 (CCS) (Browse shelf(Opens below)) | Available | 191983 |
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616.8 P101 (CCS) Tell-Tale brain | 616.86 P13 (CCS) Clear body Clear Mind: The Effective Purification Program | 634.90954 P09 "CCS" Living jewel from the Indian jungle | 641.3 P13 (CCS) Food A very short introduction | 658 P13 (CCS) Management A very short introduction | 658.4095 P11 (CCS) Neighbor Networks Competitive Advantage Local And Personal | 661 P13 (CCS) Last Alchemist in Paris and the other curious tales from Chemistry |
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