Recommendations for the processing and handling of frozen foods

Contributor(s): Material type: BookBookPublication details: Paris IIR 1986Description: 418pSubject(s): DDC classification:
  • 641.6153 N86
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Item type Current library Call number Status Date due Barcode
Reference Reference JRD Tata Memorial Library 641.6153 N86 (Browse shelf(Opens below)) Available 151234

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