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Technology of sugar /

M'Intosh, John Geddes.

Technology of sugar / - 2nd ed. revided and enlarged - London : Scott Greenwood amd Son, 1906. - xxviii, 436 p. : ill. ; 21 cm.

Includes bibliographic references and index.

Subjects--Topical Terms:
Food technology
Agricultural processing
Sugar industry

Dewey Class. No.: 664.1 / MIN

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