Normal view MARC view ISBD view

Scientific preservation of food

Rector, Thomas M.

Scientific preservation of food by Thomas M. Rector. - New York Wiley 1925

Dewey Class. No.: 664.028 / N25

Print
Save record
BIBTEX Dublin Core MARCXML MARC (non-Unicode/MARC-8) MARC (Unicode/UTF-8) MARC (Unicode/UTF-8, Standard) MODS (XML) RIS ISBD
More searches

Search for this title in:
Other Libraries (WorldCat) Other Databases (Google Scholar) Online Stores (Bookfinder.com) Open Library (openlibrary.org)

Copyright © 2024. J.R.D. Tata Memorial Library, Indian Institute of Science, Bengaluru - 560012
Contact Phone: +91 80 2293 2832