Normal view MARC view ISBD view

Edible oils and fats /

Mitchell, Ainsworth C.

Edible oils and fats / - London : Longmans Green and Co, 1918. - xii, 157 p. : ill. ; 22 cm. - Monographs on Industrial Chemistry .

Includes bibliographical references and index.

ISBN: 9780548480021

Subjects--Topical Terms:
Edible Oils
Oil Extraction
Food Chemistry

Dewey Class. No.: 664.3 / MIT

Place hold
Print
Save record
BIBTEX Dublin Core MARCXML MARC (non-Unicode/MARC-8) MARC (Unicode/UTF-8) MARC (Unicode/UTF-8, Standard) MODS (XML) RIS ISBD
More searches

Search for this title in:
Other Libraries (WorldCat) Other Databases (Google Scholar) Online Stores (Bookfinder.com) Open Library (openlibrary.org)